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Phoenix, AZ - Dining |
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Fine Dining Durant’s Fine Foods—This restaurant is known for its great steaks and fresh seafood selections. They even have stone crabs in season.
Durant’s Fine Foods T-Cook’s—Located inside the Royal Palms Resort & Spa this restaurant is every as bit elegant as the hotel. The Spanish architecture continues in the décor with dramatic vaulted ceilings and wood accents. The cuisine is also Mediterranean style with choices such as: Lobster Tortellini and Pan Roasted Duck Breast.
T-Cook’s Vincent Guerithault on Camelback—Owned and operated by Chef Vincent Guerithault for the past 20 years, this restaurant has earned a devoted following due to its unique cuisine blending classic french cooking with southwestern ingredients. You can get traditional style french cooking, or you can try something different like the Crème Brulee in Sweet Taco Shell or Grilled Maine Lobster with Habañero Pasta.
Vincent Guerithault on Camelback |
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